MKONO Farm Gluten-Free Bangers (4 per pack)
A true taste of tradition with a modern, wholesome twist — MKONO Farm Gluten-Free Bangers bring the classic British sausage to your table in a clean, pasture-raised package. Historically, “bangers” earned their name in the early 20th century when sausages, made with high water content, would sometimes pop (“bang”) during cooking. Today, we honor that rich culinary heritage while crafting a healthier, gluten-free version packed with flavor.
Made from our heritage, pasture-raised pork, these bangers are seasoned with a balanced blend of herbs and spices, delivering the savory, juicy bite that makes this classic sausage a beloved staple. Each pack contains 4 bangers, perfect for breakfast, dinner, or grilling with family and friends.
Why You’ll Love Them:
• Heritage pork from pasture-raised pigs
• Gluten-free, without sacrificing flavor
• Small-batch crafted for perfect seasoning and texture
• 4 sausages per pack, ideal for meals or sharing
• Responsibly raised with regenerative practices
Celebrate culinary history while enjoying sausage raised with integrity — they are great on mash taters!
MKONO Farm — Stewardship You Can Taste.
