MKONO Farm CHURRO Lamb Stew Meat

Wholesome, hearty, and deeply flavorful — MKONO Farm Lamb Stew Meat is cut from our Navajo Churro heritage lamb, a breed treasured for its clean taste, tenderness, and naturally rich character. Thoughtfully trimmed and hand-cut into cooking-ready pieces, this lamb is ideal for slow-simmered meals that warm the kitchen and gather people around the table.

As it cooks low and slow, the meat becomes fork-tender while building layers of savory depth perfect for traditional stews, shepherd’s pie, rustic curries, or slow-braised dishes. It’s the kind of ingredient that transforms simple recipes into memorable meals.

Why You’ll Love It:

• 100% Navajo Churro heritage lamb
• Pasture-raised with intentional, regenerative stewardship
• Hand-cut for consistency and ease of cooking
• Becomes exceptionally tender when slow-cooked
• Perfect for stews, soups, braises, and comfort dishes

Cook something that nourishes both body and home — with heritage lamb raised carefully and meant to be savored.

MKONO Farm — Stewardship You Can Taste.

approx 1 lb packs

*USDA Processed

*Grass Fed

*Rotationally Grazed