MKONO Farm Ground Lamb

Rich, versatile, and naturally flavorful — MKONO Farm Ground Lamb is made from 100% Navajo Churro heritage lamb, a rare breed celebrated for its tender texture and clean, robust taste. Pasture-raised and carefully stewarded, our lamb is lean yet juicy, making it perfect for a wide variety of dishes.

Use it to create juicy burgers, savory meatballs, hearty shepherd’s pie, or flavorful Mediterranean-inspired meals. The mild, nuanced flavor of our heritage lamb allows spices, herbs, and sauces to shine while still standing out as the star of the dish.

Why You’ll Love It:

• 100% Navajo Churro heritage lamb
• Pasture-raised and responsibly stewarded
• Naturally flavorful, tender, and lean
• Perfect for burgers, meatballs, stews, and more
• Small-batch crafted for consistent quality

Elevate everyday meals with ground lamb that’s thoughtfully raised, expertly prepared, and full of farm-to-table flavor.

MKONO Farm — Stewardship You Can Taste.

*USDA Processed

*Grass Fed

*Rotationally Grazed