5 Reasons You’ll Want a Roaster Pig for your Next Epic Party

There is a party on the horizon…

Whether it be graduation, weddings, spring and summer holidays, birthdays, family reunions or the once in a life time ECLIPSE, roasting a pig for any of these will be a GAME changer for you and take your party throwing skills to the next level.

Here are 5 reasons why you will want to Roast a Pig for your next party!

1. WOW FACTOR
2. QUANTITY of Budget Friendly FOOD
3. QUALITY of FOOD
4. SIMPLIFIED MENU
5. FREES UP TIME

So let’s dive in to discuss these 5 reasons a little more.

1. WOW FACTOR | Roaster Pigs will give the WOW factor at any event. Set to empress and give your guests a memorable experience that they are soon not to forget. It is not every day that you show up to a wedding or holiday and take part in a forgotten American tradition of an old fashioned pig roast from times past.
2. QUANTITY of  Budget Friendly FOOD  | Roaster Pigs provide adequate protein source for your guests. By choosing the right size pig, you can feed from 20-120 guests at a time easily with a roaster pig. Depending on what sides you serve the protein that the pig provides can be stretched even further. Many times quality can be sacrificed when cooking for large numbers because of the confines of a budget. The beauty of a whole roaster pig is that it is budget friendly and can feed a large amount of guests. Check out our roaster pigs here.
3. QUALITY of FOOD | If you source the right pig (you want a lard pig) the quality of the meat is going to be unmatched! Your guests will take notice and this will just add another level of WOW to the wonderful time they have at your event.
4. Allows for a SIMPLIFIED MENU |  While cooking large amounts of meat at one time is accomplished by choosing to roast a pig, it also allows for some versatility. From pulled pork to carnitas, you can still get creative with how to utilize the pig as your highlighted protein and build an impressive lineup of side dishes.
5. FREES up TIME | One of the most stressful things to prepare for any event is the protein. Most proteins have to be cooked right before being served which means you are standing at the grill, instead of welcoming guests, or you are busy in the kitchen slaving over the stove! When choosing a roaster pig, it won’t be as hands on, and frees up your time. If you plan your sides accordingly, many of those can be made a day in advance and all you have to do is set things out and do what matters most… enjoy time with your family and friends!

I’ll have more info in future posts on how to best create a memorable pig roast for family and friends.

In the meantime, take a sneak peek at the caja china box. It is our favorite fool proof way to cook a pig!