Navajo Churro Lamb is one of the most sought after by chefs and foodies. Known for its very mild and sweet flavor it is set to impress even those who are not fans of lamb! Grass fed from start to finish Navajo Churro lamb is considered a "slow food" as they are grown to be at least 12 months of age before harvesting.

Churro Frenched Rib Rack can be used in a diverse amount of ways. This comes as a whole rack and will weigh the amount that you choose to place into your cart.

*USDA Processed

*Grass Fed

*Rotationally Grazed